Shepherd's pie

1 lb. ground beef
1 onion (optional)
1 can (10 oz.) tomato soup
2 cups mashed potatoes
1 cup grated cheese
Optional add ins;
Green Beans
Corn

Brown beef with onion. Add tomato soup and about half a can of water (also add Green beans and/or Corn) bring to a boil, then pour into a baking dish top with mashed potatoes and cheese. Bake at 350* for 15-20 min. until warm.
Yield: 4 servings
Recipe may be doubled