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Hey everyone we've made it to "174" recipies lets keep it going so that when we put books together they are filled with anything anyone could possibly want to eat!!!

Twice Baked Potatos

HI! Family! This is a simple twist to potatos. Pair it up with Meatloaf or a baked ham.

wash and spray lightly with PAM six large Russet potatos. Bake them at 350 until they test done in the center. ( FAST baking can be done in the microwave, just be sure to turn them often and not overbake.) Slice the potatos length wise in half. Carefully scoop out the potato insides into a medium bowl, leaving the skins intact as "boats".
Place 1/3 C sour cream, 1/8 teas. pepper, 1/2 teas. Salt, 1/8 teas. ground sage into bowl and whip the potatos till smooth. Place them BACK into the potato boats and top with a sprinkling of shredded American or Mexican Mix cheese. Place the potatoes under the broiler for five minutes or until the cheese is melted.

If you increase or decrease the amount of potatos used alter the proportions of sour cream and herbs proportionately.

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